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Restaurant Review

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In the decades past, out of station travel on road, used to be an ordeal. You need to carry enough water pots, food to eat (there will hardly be any hygienic restaurants en route), floor mats to lay down under a tree for a picnic like setting to eat the food, and, paper maps – either from AASI (Automobile Association of South India) if you were a member with them, which I am, or, from…

Today, while returning from Tirumala Tirupati to Chennai, I stopped for lunch at GRT Regency Hotel, Tiruttani. Considering the location, it appeared to be a fine hotel and their restaurant Amudham served a tasty meal and the service was good – I enjoyed the food. While entering the restaurant, I noticed they had a big banner advertising for Ragi Koozh (Finger Millet Porridge, called as கேழ்வரகு  கஞ்சி அல்லது கேப்பை கூழ் in Tamil).  Priced at Rs.99…