Brunch at Chennai’s favourite, Pumpkin Tales, had me feeling like I was in one of those fancy food montages in a Hollywood movie—only this time, fully vegetarian!

️ Tried the Vegan Breakfast Platter with Scrambled Tofu, Vegan Sausage (yes, I went there!), Avocado, Sourdough toast, and all those fresh veggies & fruits. Who says vegetarians can’t have a continental breakfast that looks colourful?

Then came the Kaya Toast—soft Brioche slices slathered in that sweet, coconutty Kaya jam and butter. Pure indulgence! (And yes, I’m not too strict about a little egg in my brioche or jam—if it’s baked in, I’m cool with it! )

☕And to top it off, a Mayan Cacao with just the right sweetness, a pinch of red chilli to wake me up—trust me, it’s a drink with a kick! ️

Sunday just got a whole lot tastier!

Vegan Breakfast Platter
Vegan Breakfast Platter
Kaya Toast
Kaya Toast
Mayan Cacao
Mayan Cacao

#chennaibrunch #vegbrunch #PumpkinTales #veganadventures #sundayvibes #continentalveg #VegetarianDelights #chennailife

Disclosure: I write reviews about (products or restaurants) that I have (bought for my usage, or visited) and paid in full. There were no sponsorship or advertisement, or commission of any sort involved in this post.


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